

Taking Stock in Stock
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I’m home recovering from the flu, the kind of flu that leaves you with no dignity and sees you at 3:00 A.M. on your bathroom floor begging for death. I think most of us have been there. That kind of illness takes a heavy toll on our bodies (and our emotions) and so often we feel we can’t take the time we truly need to recover...

Kaiko San Chicken (Teriyaki Chicken)
Both my brother and I were born in Japan, and even though we returned to the States when I was young it remains one of my favorite places. My mother had a woman who would come daily and help with the children, cook, clean…my mother had it quite good.

Rosemary and Thyme Roast Chicken
This isn’t a recipe so much as it’s a technique. There are so many ways to roast a chicken, I like to cook seasonally, the ingredients are fresh and flavorful and I find the meals created with them often suit the mood of the season.

